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Post by Mnemosyne on Jun 22, 2007 16:08:37 GMT 1
Sloppy Joes (Serves 4) 340g ground meat- turkey, beef, pork, chicken.. can also use ground vegetarian mince (680g for 8 servings)1/2 chopped onion (1 for 8 servings)1/2 chopped red pepper (1 for 8 servings)1/2 (or a 170g) tin tomato paste (1 whole tin for 8 servings or 2 170g tins)1/2 cup water (1 cup for 8 servings)1 1/2 cloves minced garlic (3 for 8 servings)1 tbsp. chili powder (2 tbsp. for 8 servings)1/2 tsp. paprika (1 tsp. for 8 servings)1/2 tsp. ground cumin (1 tsp. for 8 servings)1/2 tsp. distilled white vinegar (1 tsp. for 8 servings)1 1/2 tbsp. brown sugar (3 tbsp. for 8 servings)1/2 tsp. oregano (1 tsp. for 8 servings)salt pepper 4 hamburger buns (8 for 8 servings)In a large skillet over medium-high heat, sauté the ground meat for five minutes. Add the onion and red pepper, sauté for 5 more minutes, or until onion is tender. Drain the fat. Mix in tomato paste and water, stirring until paste is dissolved. Stir in garlic, chili powder, paprika, cumin, vinegar, brown sugar, oregano, salt and pepper. Continue to heat for 5-10 minutes, or until mixture is thick and stewy. Serve mixture in hamburger buns. Cook's notes: Good with shredded cheddar.
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